Collection: Italian Biodynamic Wines

Welcome to our selection dedicated to biodynamic wine. Choosing a bottle produced according to the principles of biodynamic viticulture means going beyond the concept of simple certified organic wine, embracing a philosophy that respects the cycles of nature and the forces of the earth to obtain healthy, vital grapes in total harmony with the ecosystem.

What are artisanal biodynamic wines?

The Italian biodynamic wines you find in our online wine shop differ from conventional wines due to the total rejection of systemic chemistry in the fields and invasive fining in the cellar. The work of our independent producers focuses on soil regeneration and the exclusive use of indigenous yeasts during spontaneous fermentation, guaranteeing a product of distinct personality, easily digestible, and a faithful reflection of its terroir in the glass.

Frequently Asked Questions about Biodynamic Wine

What is the difference between organic and biodynamic wine?
While organic farming focuses on not using synthetic chemical products, biodynamic farming takes a step further: it considers the vineyard as a self-sufficient agricultural organism and uses natural preparations (such as horn silica or horn manure) following lunar and planetary cycles to stimulate life in the soil.

Do biodynamic wines contain sulfites?
The regulations for biodynamic certification (such as Demeter) allow the use of sulfur dioxide, but at drastically lower levels than conventional wines and even organic ones. Many of our artisanal winemakers, however, choose not to add sulfites at any stage of winemaking. For those seeking maximum purity, explore our selection of wines with no added sulfites.

Explore our range of natural whites and reds curated by ALBio Corini, discover the stories of the small winemakers who produce them, and complete your order: remember that shipping is free for all purchases over €80. You can also explore natural wines for a complementary perspective.