Collection: Fiano
Fiano is one of the most noble and ancient white grape varieties in Southern Italy: originally from Campania, where it finds its maximum expression in Cilento and Paestum, it produces organic white wines of great aromatic complexity, with aromas of toasted hazelnut, honey, acacia flowers, ripe peach, and a minerality that reflects the volcanic and calcareous soils of the area. In this selection, you will find Fiano online chosen from small organic producers in Campania who work their vineyards with respect and bottle their wines without shortcuts.
Read the selection guide
What is the best organic Fiano from Campania?
Organic Fiano from Cilento and Paestum stands out for its unusual structure among southern white wines: full-bodied, balanced acidic freshness, and a longevity that allows it to evolve magnificently in the bottle for 5–10 years. Tertiary aromas of hazelnut, beeswax, and sweet spices emerge with aging, making it one of the most interesting Italian white wines for those seeking complexity. Our producers work with spontaneous fermentations, indigenous yeasts, and minimal sulfites, enhancing the character of the grape variety without corrective interventions in the cellar.
Fiano di Paestum vs Fiano di Avellino: the differences
Fiano di Paestum IGP is born near the Greek temples of Paestum, on alluvial and sandy soils that give the wine a particular freshness and lightness. Fiano di Avellino DOCG, produced in Irpinia, is more structured and long-lived, with a more pronounced volcanic minerality. Both expressions, in the organic versions from our producers, represent the best of Campanian viticulture.
Pairings and serving
- Ideal temperature: 10–12 °C, with at least 15 minutes of oxygenation for structured versions
- Ideal dishes: spaghetti alle vongole (clams), seafood risotto, baked fish with aromatic herbs, buffalo mozzarella, fresh Campanian cheeses
- More structured versions pair well with pasta with fish ragu, shellfish, and Cilento cuisine dishes
Discover our selection of organic Fiano and support the small Campanian winemakers who every year express the best of this extraordinary grape variety.