Brut Nature Franciacorta DOCG BIO

Spensierata's Brut Nature Franciacorta DOCG BIO is Franciacorta in its purest form: zero dosage, no added liqueur d'expédition, just the wine and its yeasts. Produced from 100% Chardonnay, hand-harvested in 15 kg crates, with seven plots vinified separately, soft pressing of whole clusters and careful fractional pressing of the musts. Fermentation and maturation in steel, minimum 30 months aging on lees. Disgorged September 2024. With no added sugar, there's nothing to hide flaws — or enhance qualities.

In the glass, it presents with a luminous and brilliant straw yellow. The nose reveals a complex bouquet: white flowers, yellow-fleshed fruit, delicate notes of bread crust and exotic fruit. In the mouth, it is savory, vertical, and enveloping, with a freshness that cleanses the palate with each sip and a long, persistent finish with a salinity that invites another sip.

Recommended for: Those who love dry, precise bubbles with no residual sugar — the choice of those who know what they want and aren't looking for sweetness. Brut Nature is perfect with oysters, raw seafood, fish carpaccio, sushi, and light fried dishes, or as a pure, high-class aperitif. Serve at 6-8°C.