Collection: Piedmont

The Langhe is the beating heart of Piedmontese viticulture, a UNESCO World Heritage site where Nebbiolo reigns supreme among hills that change color with the seasons. Here, between Barolo and Alba, each vineyard tells a story of patience, tradition, and respect for the land.

Our selection of organic wines from the Langhe is born from a collaboration with two excellent producers: Cavallotto, a historic winery in Castiglione Falletto known for its renowned Barolo Bricco Boschis DOCG and its Riserva Vigna S. Giuseppe, and BULA, an artisan company that interprets native grape varieties with contemporary sensitivity — from Nebbiolo d'Alba DOC to Barbera d'Alba DOC, from Dolcetto di Diano d'Alba DOCG to the surprising Piemonte Viognier DOC.

Every bottle is the result of certified organic viticulture: no synthetic chemicals, no shortcuts. Only healthy vines, selected harvests, and winemaking that respects the authentic character of the territory.

Whether you're looking for a great Barolo for aging or a lively Dolcetto for a dinner with friends, our Langhe selection has something for every occasion. Also explore our organic wines from Piedmont or discover the Cavallotto and BULA wineries directly.

FAQ

What is the most representative Langhe wine in your catalog?
The Barolo Bricco Boschis DOCG by Cavallotto is our flagship label for the Langhe: a pure Nebbiolo, structured and long-lived, capable of best expressing the terroir of Castiglione Falletto.

Are Langhe wines suitable for aging?
Yes, Barolo and Nebbiolo d'Alba in particular are wines designed to evolve in the bottle for many years. The Barolo Riserva Vigna S. Giuseppe can be kept for over 15-20 years under optimal conditions.

How to pair Langhe wines with food?
Barolo pairs perfectly with braised meats, game, and aged cheeses like Castelmagno. Barbera is excellent with pasta dishes with ragù and roasts. Dolcetto accompanies appetizers, cured meats, and medium-bodied dishes.