Valpolicella Classico DOC Organic - Le Fradare

Valpolicella Classico DOC Le Fradare is a red wine with an authentic character, produced in the heart of the historic classic Valpolicella area. It has a brilliant ruby red color and an intense aroma dominated by fruity notes of cherry, typical of the area. It is obtained from a traditional blend of Corvina, Corvinone, Rondinella, Molinara and Rebo, carefully vinified to best express the elegance of the terroir.

On the palate, this Valpolicella Classico is soft, savoury and well-balanced. Thanks to its light but enveloping structure, it is ideal in combination with not too structured first courses, white meats and all varieties of pasta. After a short and delicate maceration, it ages for about six months in steel, maintaining freshness and vivacity. Served at 18°C, it is the perfect companion for everyday cuisine but rich in flavour.

Color : Bright ruby red

Fragrance: Intense fragrance with fruity notes of cherry

Taste: Savoury, soft and elegant flavour

Pairings: It pairs well with light first courses and all white meats. Excellent with all types of pasta.

Grape variety: Corvina and Corvinone 70% - Rondinella 25% - Molinara and Rebo 5%

Alcohol: 12.5%

Serving temperature: 18° C

Format: 0.75 l

Vinification: Roller pressing with destemming. Fermentation at a controlled temperature not exceeding 25° C. Short maceration of 7-10 days with two pumping overs per day plus two delestages for colour extraction. Separation of the marc and refinement in steel for approximately 6 months