{"title":"Sangiovese IGT Tuscany","description":"\u003cp\u003eSangiovese IGT Toscana is the freest and most artisanal expression of Tuscany's iconic grape: without the strict regulations of DOCG, small organic producers can fully express the character of pure Sangiovese, with creative winemaking and personalized aging. In this selection, you'll find Sangiovese IGT Toscana online chosen from winemakers who cultivate their vineyards with respect and bottle their wine without shortcuts.\u003c\/p\u003e\u003ch2\u003eWhat is the best organic Sangiovese from Tuscany?\u003c\/h2\u003e\u003cp\u003eOrganic Sangiovese IGT Toscana stands out for its aromas of cherry, violet, and spices, with an acidic freshness typical of the grape variety and tannins that evolve magnificently over the years. Our producers work with spontaneous fermentations, indigenous yeasts, and minimal sulfites, enhancing the Tuscan terroir without corrective interventions in the cellar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePairings and serving\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\n\u003cli\u003eIdeal temperature: 16–18 °C\u003c\/li\u003e\n\n\u003cli\u003eIdeal dishes: Florentine steak, pasta with ragù, wild boar stew, Tuscan pecorino cheeses\u003c\/li\u003e\n\n\u003cli\u003eAlso excellent with Tuscan cured meats and traditional peasant dishes\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003cp\u003eDiscover our selection of organic Sangiovese IGT Toscana and support the small Tuscan winemakers who, year after year, express the best of this extraordinary grape.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/albiocorini.com\/collections\/all\"\u003eExplore the entire selection →\u003c\/a\u003e\u003c\/p\u003e","products":[{"product_id":"sangiovese-toscana-aione-bio","title":"Sangiovese IGT Toscana BIO - Aione","description":"\u003cp\u003eL'Aione is the Sangiovese from \u003cstrong\u003ePodere Casina\u003c\/strong\u003e, a family-run organic farm established in 1987 by Rahel Kimmich and Marcello Pirisi on the hills of Maremma, between Grosseto and Scansano. Twelve hectares of vineyards cultivated by hand, without chemical herbicides, on sandy soils rich in galestro which give the Sangiovese a freshness and minerality not found in the more famous areas of Tuscany.\u003c\/p\u003e\u003cp\u003eThe winemaking is precise and unconventional: manual harvest in the first week of September, cooling of the grapes to 6°C, spontaneous fermentation in steel for 12 days, aging in third-passage tonneaux for 12 months. No new wood to cover the fruit, no accelerations. The result is a Sangiovese that tells the story of Maremma, not the cellar.\u003c\/p\u003e\u003cp\u003eThe color is intense, vibrant, and brilliant red. On the nose, violet and ripe fruit, then with oxygenation, powder, carob, and vanilla. On the palate, elegant tannins, lively freshness, rich and enveloping body. Long and persistent finish.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eGrape Variety:\u003c\/em\u003e Sangiovese 100% | \u003cem\u003eVintage:\u003c\/em\u003e 2021 | \u003cem\u003eAlcohol:\u003c\/em\u003e 13.5% | \u003cem\u003eFormat:\u003c\/em\u003e 0.75 L\u003cbr\u003e\u003cem\u003eServing Temperature:\u003c\/em\u003e 16–18°C\u003cbr\u003e\u003cem\u003eWinemaking:\u003c\/em\u003e Manual harvest, grape cooling to 6°C, spontaneous fermentation in steel for 12 days, aging in third-passage tonneaux for 12 months.\u003c\/p\u003e\u003ch2\u003eRecommended for\u003c\/h2\u003e\u003cp\u003eFor those who love Sangiovese but want to explore beyond the well-trodden paths of Chianti and Brunello. L'Aione is a wine of a specific territory — the organic Maremma of a family that has been working the vineyard for almost 40 years. It is the right bottle for those seeking character without paying for the appellation's name.\u003c\/p\u003e\u003ch2\u003eWhen to drink it\u003c\/h2\u003e\u003cp\u003eIt is already enjoyable today, but it has all the characteristics to evolve magnificently over the next 5-8 years if stored correctly. The 2021 vintage in Tuscany was balanced — a wine that opens up well even without prolonged decantation.\u003c\/p\u003e\u003ch2\u003eTaste characteristics\u003c\/h2\u003e\u003cp\u003eA deep and harmonious Sangiovese, where the strength of the grape variety combines with the typical freshness of Maremma soils. The tannins are elegant and well-integrated, the freshness keeps everything in tension. The finish is long and invites another sip.\u003c\/p\u003e\u003ch2\u003eWhy we chose this wine\u003c\/h2\u003e\u003cp\u003eBecause Podere Casina is exactly the kind of reality we seek: a family that chose organic farming out of conviction in 1987, not as a trend. Maremma is a territory still undervalued compared to its potential — and L'Aione proves it. We offer it because it provides artisan quality, a precise territorial identity, and a quality-to-price ratio difficult to find in Tuscany.\u003c\/p\u003e\u003ch2\u003eFAQ\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eWhat dishes pair well with Sangiovese Aione?\u003c\/strong\u003e\u003cbr\u003ePappardelle with wild boar, Florentine steak, roasted red meats, aged Tuscan cheeses. Also excellent with ribollita on colder evenings.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is a third-passage tonneau?\u003c\/strong\u003e\u003cbr\u003eA wooden barrel already used three times, which imparts very few tannins and aromas to the wine. It serves to slowly oxygenate without covering the fruit with new wood notes — a choice that respects the Sangiovese.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it a certified organic wine?\u003c\/strong\u003e\u003cbr\u003eYes. Podere Casina has been organic since 1987, with official certification. No chemical herbicides in the vineyard, natural winemaking in the cellar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow long can it age?\u003c\/strong\u003e\u003cbr\u003e5-8 years in the best vintages. It has enough structure and freshness to evolve positively in the bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I pair it with fish dishes?\u003c\/strong\u003e\u003cbr\u003eIt's best not to — it's a structured red designed for meats and cheeses. For fish, the Argenteo Vermentino from the same producer is the right choice.\u003c\/p\u003e","brand":"PODERE CASINA","offers":[{"title":"Default Title","offer_id":51907356852551,"sku":"A-PO-SG21","price":23.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/8025\/7351\/files\/SangioveseIGTAione_Sito.png?v=1752660385"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/8025\/7351\/collections\/sangiovese-igt-toscana-bottiglia-con-etichetta.png?v=1784578680","url":"https:\/\/albiocorini.com\/en\/collections\/sangiovese-igt-toscana.oembed","provider":"ALBio Corini","version":"1.0","type":"link"}