{"title":"Lagrein Alto Adige","description":"\u003cp\u003eLagrein is the most characteristic red grape variety of South Tyrol: an organic DOC wine with a unique personality, with intense aromas of blueberry, blackberry and violet, soft tannins and a structure that balances power and alpine freshness. In this selection you will find Lagrein Alto Adige online chosen from small organic producers who work the vineyard with respect and bottle without shortcuts.\u003c\/p\u003e\u003ch2\u003eWhat is the best organic Lagrein from South Tyrol?\u003c\/h2\u003e\u003cp\u003eOrganic Lagrein from South Tyrol stands out for its intense, almost impenetrable ruby colour, its aromas of black fruit and spices, and an acidic freshness that makes it long-lived and versatile at the table. Our producers work with spontaneous fermentations, indigenous yeasts and minimal sulphites, enhancing the character of this native South Tyrolean grape variety without corrective interventions in the cellar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePairings and serving suggestions\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\n\u003cli\u003eIdeal temperature: 16–18 °C\u003c\/li\u003e\n\n\u003cli\u003eIdeal dishes: game, deer, wild boar, aged alpine cheeses, South Tyrolean speck\u003c\/li\u003e\n\n\u003cli\u003eAlso excellent with traditional Tyrolean dishes such as goulash and cheese dumplings\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003cp\u003eDiscover our selection of organic Lagrein Alto Adige and support the small South Tyrolean winemakers who every year express the best of this unique grape variety in the world.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/albiocorini.com\/collections\/all\"\u003eExplore the entire selection →\u003c\/a\u003e\u003c\/p\u003e","products":[{"product_id":"lagrein-muhlanger-bio","title":"Lagrein Mühlanger Sudtirol Alto Adige DOC","description":"\u003cp\u003eThe Lagrein Mühlanger comes from \u003cstrong\u003eBrunnenhof\u003c\/strong\u003e, Kurt Rottensteiner's organic farm in Mazon, in the heart of South Tyrol. Lagrein is South Tyrol's most distinctive red grape variety — indigenous, cultivated almost exclusively in this province, with a personality unlike any other Italian red. Dark, tannic, with surprising freshness given its structure.\u003c\/p\u003e\u003cp\u003eVinification is traditional and respectful of the grape variety: the grapes ferment for two weeks on the skins in large 25 hectolitre oak barrels with subsequent malolactic fermentation. This is followed by a year of maturation in 500 and 700 litre oak barrels. The result is a Lagrein that has structure and complexity without losing the typical freshness of the grape variety.\u003c\/p\u003e\u003cp\u003eThe colour is dark ruby red with violet reflections. On the nose, blackberry, blueberry, dark chocolate and a spicy note. On the palate, it is tannic and savoury, with a freshness that balances the structure and a long, persistent finish.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eGrape variety:\u003c\/em\u003e Lagrein 100% | \u003cem\u003eVintage:\u003c\/em\u003e 2023 | \u003cem\u003eAlcohol:\u003c\/em\u003e 13% | \u003cem\u003eFormat:\u003c\/em\u003e 0.75 l\u003cbr\u003e\u003cem\u003eServing temperature:\u003c\/em\u003e 16–18°C\u003cbr\u003e\u003cem\u003eVinification:\u003c\/em\u003e Fermentation 2 weeks on the skins in large 25 hl oak barrels with malolactic fermentation. Maturation 1 year in 500 and 700 l oak barrels.\u003c\/p\u003e\u003ch2\u003eRecommended for\u003c\/h2\u003e\u003cp\u003eFor those who want to discover South Tyrol's most distinctive red — a grape variety almost non-existent outside this province, interpreted by Brunnenhof with artisanal precision. It is the right bottle for those who love structured and tannic reds but want something different from Barolo or Amarone: Lagrein has an alpine freshness that clearly distinguishes it.\u003c\/p\u003e\u003ch2\u003eWhen to drink\u003c\/h2\u003e\u003cp\u003eIt is already enjoyable today, but it has all the characteristics to evolve magnificently over the next 4-6 years if stored correctly. The tannins soften with time, making the wine even more harmonious. Decant 30 minutes before serving.\u003c\/p\u003e\u003ch2\u003eTaste characteristics\u003c\/h2\u003e\u003cp\u003eA red of great structure and personality, where the significant tannicity is balanced by an alpine freshness that makes it drinkable despite its complexity. Blackberry, blueberry and dark chocolate dominate the fruit, with a spicy note that emerges with oxygenation. Long and persistent finish.\u003c\/p\u003e\u003ch2\u003eWhy we chose this wine\u003c\/h2\u003e\u003cp\u003eBecause Brunnenhof's Lagrein is an example of how South Tyrol's most distinctive grape variety can express itself to the fullest when grown organically and vinified with respect. Kurt Rottensteiner works on unique volcanic soils with a precision that is clearly felt in the glass. We offer it because it is consistent with our selection: organic, indigenous grape variety, recognizable terroir.\u003c\/p\u003e\u003ch2\u003eFAQ\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eWhat dishes pair with Lagrein Mühlanger?\u003c\/strong\u003e\u003cbr\u003eGame, roasted red meats, South Tyrolean speck and cured meats, aged hard cheeses. Also excellent with pork knuckle and traditional Tyrolean dishes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is Lagrein?\u003c\/strong\u003e\u003cbr\u003eAn indigenous grape variety from South Tyrol, cultivated almost exclusively in this province. It yields dark, tannic and savoury red wines, with an alpine freshness that distinguishes them from reds from Southern Italy. It is one of Italy's most distinctive grape varieties.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it a certified organic wine?\u003c\/strong\u003e\u003cbr\u003eYes. Brunnenhof is a certified organic farm in South Tyrol. Kurt Rottensteiner works without synthetic pesticides on porphyry volcanic soils.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDoes it need decanting?\u003c\/strong\u003e\u003cbr\u003eYes, 30 minutes of decanting helps to open up the tannins and bring out the aromatic complexity. Do not serve it too cold — 16–18°C is the ideal temperature.\u003c\/p\u003e","brand":"BRUNNENHOF","offers":[{"title":"2023","offer_id":52683097604423,"sku":"A-BH-LM23","price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/8025\/7351\/files\/LagreinMuhlangerSudtirolAltoAdigeDOC_Sito.png?v=1747811114"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/8025\/7351\/collections\/lagrein-alto-adige-bottiglia-con-etichetta.png?v=1784578765","url":"https:\/\/albiocorini.com\/en\/collections\/lagrein-alto-adige.oembed","provider":"ALBio Corini","version":"1.0","type":"link"}